Whether you’re a classicist opting for the storied charm of Old Montreal or an avant-garde explorer in search of the hottest new dining destinations in the Plateau, it’s safe to say that the largest city in the Quebec province has something for everyone. Montreal, known both for its nearly 500-year-old history and its modern charm, is undoubtedly a must-visit destination in Canada. And its dining scene is a large part of that appeal—both for aesthetics and for taste. We’ve rounded up just a few of the prettiest restaurants you can find in Montreal.
Restaurant Moccione
At Restaurant Moccione—which was so popular that it was forced to relocate to a larger location—you can expect modern Italian food in a modern Italian space. We love the sleek simplicity of this place, what with its marble bar and green accent walls, almost as much as its ever-changing crudo and stunning casarecce pasta.
Casavant
The French bistro of your dreams is found at Cassavant. That’s not only because of its delectable beef tartare, but also because of its charming exterior, what with its overflowing flower bins, as well as its interior, with its moody lighting and recessed ceiling mural. Plus, it’s open seven days a week with a kitchen that stays open until midnight.
Le Blossom
If you’ve seen Montreal on Instagram, it’s almost certain that you’ve seen La Blossom. Yes, the cherry blossom tree around which the restaurant is centered is simply dying to have its photo taken, but the sake list is actually just as impressive.
Bar George
This classic after-work hotspot, which borrows its name from its original inhabitant (Sir George Stephen, who founded the Canadian Pacific Railway Company), is known not only for its grand facade and chic interior but also for its stellar cocktails. This place practically oozes old-world charm from its mansion digs, and we can’t say enough good things about its martini, either.
Satay Brothers
As the name suggests, you’re in for some delicious skewered protein at Satay Brothers. But that’s almost secondary to the stunning decor of the restaurant, which is designed to resemble the hawker markets of East Asia. We love the hanging lamps and deep red walls, accented by eclectic art and multi-colored seating.
Henri Brasserie Française
Grandeur is the first word that comes to mind upon entering Henri. The high ceilings, plush seating, and detailed moldings only add to the stately luxury of this hotel brasserie. The space is the perfect setting for the classical French menu, which pays homage to its Quebecois environment.
McKiernan
The lofted space of McKiernan is the perfect mix of industrial chic and warm hospitality. Because yes, you want your rotisserie chicken served under a string of twinkling lights. We’re also obsessed with the vodka rosé rigatoni and the original wood flooring of this large, airy restaurant.
Elena
Just because you specialize in a humble dish like pizza doesn’t mean you can’t be one of the most stunning restaurants in the city. Here to prove that is Elena, whose attention to aesthetic detail is evident in everything from the sleek light fixtures to the stunning blue velvet chairs to the multi-tonal art pieces.
Perles et Paddock
You may not expect much from what was once a car garage, but in terms of food and design, Perles et Paddock more than delivers. The largely white, minimalistic interior is a fabulous foil to a luxurious menu, especially during brunch (served Thursday through Sunday).
